If desired, in suitable locations, our sub-brand COFFEETAINER Lounge—featuring meals and alcoholic beverages—is fully ready to serve and expand through franchising. With its example at Shark Beach on Konyaaltı Beach, our brand stands out by adding easy-to-prepare healthy meals and coffee and other alcoholic cocktails to its menu.
A’dan Z’ye sürekli yöneticilerimiz tarafından kamerayla ve yazılımlarla izlenerek kalite kontrollerimiz sayesinde markayı korumakta ve işinizi kolaylaştırmaktayız.
With the daily operational CHECKLISTS we have prepared, even someone with no experience in the service industry can easily maintain the business flow.
As COFFEETAINER aims to become a global brand, it has established standards in many areas. From store openings to operations and all trainings, our company has developed its own programs. We define the franchise process as follows:
Brand rights (different conditions apply for master franchise)
Signing of the agreement (minimum 5 years)
Architectural design projects
Construction process
Purchase of consumables (half upfront, half in 3 installments)
5% royalty from turnover
All products supplied by COFFEETAINER
Regular trainings mandatory for all staff and managers
Preservation of the existing store concept and layout
Compliance with pricing policy
Compliance with product policy
Compliance with guest satisfaction standards
If desired, in suitable locations, our sub-brand COFFEETAINER Lounge—featuring meals and alcoholic beverages—is fully ready to serve and expand through franchising. With its example at Shark Beach on Konyaaltı Beach, our brand stands out by adding easy-to-prepare healthy meals and coffee and other alcoholic cocktails to its menu.
COFFEETAINER aims to become a global brand by producing its own coffee and is preparing to expand both domestically and internationally through company-owned stores and franchising.